Dessert
Sweet Endings
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Orange Possett
A delicate custard made of only three ingredients: naval orange, cream & sugar, topped with boysenberry compote
$8
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Spiced Dumpling
Granny smith apples & spiced-poached pears wrapped in a sweet pastry & topped with horatio’s sage salted pecan ice cream
$10
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Carrot Cake
An ode to sage’s original curator & chef: three layers of housemade spiced carrot cake with cream cheese frosting
$9
A la mode: horatio’s sage salted pecan $3
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Chocolate-Malbec Pot De Crème
A classic french chocolate custard infused with uno malbec, topped with roasted grapes
$9
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Crème Brûlée Cheesecake
The perfect marriage of two classics, topped with balsamic macerated strawberries
$9